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Wild Hibiscus Flowers in Syrup 250g For Cheap
$9.99
- Description
- Size Guide
Description
Description
Wild Hibiscus Flowers in Syrup 250g
Wild Hibiscus Flowers in SyrupContains approx. 11 flowers
Product information
Wild Hibiscus Flowers in Syrup
Contains approx. 11 flowers
Country of Origin
Australia
Storage
Refrigerate once opened.
Preparation and Usage
Simply place a whole Wild Hibiscus Flower in the bottom of a champagne flute, pour in some syrup and fill up with bubbly!
All the bubbles stream off and open up the flower. You can eat the flower; it has a delicious raspberry and rhubarb flavour.
Instructions
Simply place a whole Wild Hibiscus Flower in the bottom of a champagne flute, pour in some syrup and fill up with bubbly!
All the bubbles stream off and open up the flower. You can eat the flower; it has a delicious raspberry and rhubarb flavour
Package Type
Jar
Brand
Wild Hibiscus
Manufacturer
The Wild Flower Company,
Sydney,
Australia.
Sydney,
Australia.
| Typical Values | Quantity per Serving 22g | Quantity per 100g |
|---|---|---|
| Energy | 197 kJ (47 Kcal) | 938 kJ (224 Kcal) |
| Protein | 0.1g | 0.4g |
| Carbohydrate | 11.6g | 55.2g |
| Fat | 0.0g | 0.1g |
| Typical Values | Quantity per Serving 22g | Quantity per 100g |
|---|---|---|
| Energy | 197 kJ (47 Kcal) | 938 kJ (224 Kcal) |
| Protein | 0.1g | 0.4g |
| Carbohydrate | 11.6g | 55.2g |
| Fat | 0.0g | 0.1g |
Ingredients
Wild Hibiscus Flowers (38%) (Hibiscus Sabdariffa), Cane Sugar, Water
